Crockpot Stuffed Tomatoes For Two

Hello everyone. I'm Twisted D. I usually do posts for free crochet patterns. Today I'm bringing you a recipe. I looked around the web for a recipe for one or two people but didn't find much. So, I came up with my own. I'm a retired cook (once a cook always a cook)! Recipe as follows.

2 large to medium tomatoes

Recipe for rice for two

Shrimp; any kind

Chopped onion (small handful)

Garlic, diced

Directions:

First make the rice and set aside. Next cut off the tops & hollow out your tomatoes; leave about an inch of the bottom and sides of the tomatoes intact, chop your onion, dice the garlic & some of the insides of the tomatoes if you want. Heat a skillet over medium to high heat. Put in the onion & saute for a bit, then add the garlic, add chopped Tomatoes, shrimp & rice Cook until onions are soft and shrimp is cooked. Place the tomatoes in the bottom of your crockpot or slow cooker. Fill with the filling. If you have any filling left over put it around the tomatoes. Add about a cup or two of broth or water. Cover and cook on low for about 4 to 5 hours. Done. Enjoy!

Air Fryer Breakfast Omelette

Hello everyone, Twisted D here to bring you another recipe. I made this from a leftover stuffed tomato but you can use whatever leftovers that you might have.

Ingredients:

1 ceramic or glass bowl ( large enough to hold everything and fit into air fryer)

2 pieces chopped uncooked bacon

Salt and pepper

Add whatever leftovers you have

2 eggs, whisked with a fork (no milk or water needed unless you want to add them)

Directions:

Preheat the air fryer for 5 minutes at 350. Spray bowl with cooking spray or smear with oil. Whisk eggs and poor into bowl, next add your leftovers, chopped bacon, salt and pepper to desired taste. Place bowl inside your air fryer basket. Bake at 350 for 15 minutes. Check for doneness. If it needs to cook a bit longer. Lower the temperature to 330 and cook for another 10-15 minutes. The bowl will be very hot, so use a potholder to remove it from the air fryer. Let sit for about 5 minutes. Ready to eat and enjoy.